Keto Air Fryer Rock Buns

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Prep Time 10

Cook Time 12

Total Time 22

Servings: 8 Pieces

Course: Snack

Cuisine: American

Calories: 195

1/3 cup Erythritol granules

1 & Half tsp. baking powder

Two cups almond flour

½ tsp. cinnamon

1/8 tsp. salt

Quarter cup keto chocolate chips

Two large eggs

¼ cup melted butter

1 tsp. vanilla extract

Quarter cup keto coconut flakes

Apply the parchment paper to the dish.

We heat the air-fryer to 320° F.

Take a large vessel & mix the cinnamon, Almond flour, Erythritol, salt, & baking powder in it.

Then we whisk the vanilla extract, eggs, & melted butter in a separate dish.

Then we mix both of these components to form the thick dough.

Include the chocolate chips, coconut flakes, or nuts in the dough and fold so they get mixed.

Scoop out the round mounds from the dough and put them in the basket.

Fry them for 10-12 minutes till the top parts get brown.

Cool for five minutes & serve.