Chicken Taco Lettuce Wraps

Print Recipe

Prep Time 5

Cook Time 15

Total Time 20

Servings: 4 person

Course: Main Course

Cuisine: American

Calories: 238

1 Tbsp olive oil

3/4 cup chopped onion

1 lb ground Chicken breast

2 cloves garlic

1 Tbsp chili powder

1 tsp ground cumin

1/2 tsp paprika

1/3 cup tomato paste

1/2 cup low-sodium chicken broth

Salt to taste

ground black pepper to taste

Over medium high heat, heat olive oil in a skillet, add onion cook until it gets soften.

Add in the pepper, garlic, salt and chicken. Until cooked through, breaking you the chicken into small pieces, about FIVE minutes.

Add chicken broth, cumin, paprika, tomato paste and chili powder. To medium low, reduce the heat and cook until the sauce has reduced.

Into the romaine leaves, scoop the mixture top with the sauce, tomatoes, peppers and cheese.